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Re: Why do ripe fruits - especially when canned - smell bad?

by cognite tute <nospam@[EMAIL PROTECTED] > Jul 31, 2007 at 04:26 PM

Radium wrote:
> On Jun 10, 9:49 am, Bill Penrose <penr...@[EMAIL PROTECTED]
> wrote:
> 
> 
>>Okay, there's your answer. It is also true that food companies go to
>>some lengths to prevent these processes, so don't rule out the brain
>>tumor hypothesis either.
> 
> 
> Ever since I was born, I've perceived the smell of ripe fruits to be
> bad. Nothing has changed in terms of that. If I ever had a brain
> tumor, the signs would show, and there would be other neurological
> symptoms as well -- such as paralysis, involuntary movements, impaired
> vision/hearing, visual/auditory hallucinations, impaired balance,
> dizziness, vertigo, memory loss, false memories, distortion of
> existing memories, loss of awareness, decreased level of
> consciousness, alteration in sense of time, dissociative states,
> tinnitus, etc.
> 

I have a co-worker that thinks tomatoes smell somthing like kerosene.

absolutely refuses to eat anything w tomatoes in it.

He also thinks chocolate smells bad.  forget what he said as to what it 
smells like to him.

otherwise he seems perfectly normal.


as to your affliction, because it is uniquely yours,  if you percieve 
canned fresh fruit to smell bad.


the question you should ask is:

IS there anyone else who agrees with me?

Until you find someone with a similar affliction, further discussion if 
futile.

You are asking questions about something only you can percieve.

j.
 




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